Australia’s most watched cook, Justine Schofield uncovers the rich culture and food history of Macao. From its beautiful old architecture and rich Portuguese, Chinese heritage to the bright lights of its luxury hotels and resorts, Justine will explore both the traditional and contemporary sides to Macanese cuisine.

In this six-part series, Justine will cook her way across the city, sampling the unique street food, catching up with some of the finest chefs and whipping up a selection of delicious, original recipes inspired by the local produce.

Join Justine on an urban adventure packed with fun and flavour as she unveils all that Macao has to offer.